Creamy Chicken Gnocchi Soup

Creamy Chicken Gnocchi Soup

Mode Slow Cook High (~205°F)
Cook time 5 hours
Servings 6
Prep time 15 mins

Ingredients

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Chef's Tip
Ingredient amounts are for reference only and are based on a 6-7 Qt capacity. Adjust quantities and cooking liquid as needed based on serving size.

Directions

Build the base

Toss onion, carrots, celery, and garlic into pot. Season chicken with salt and pepper, place on top. Add thyme and rosemary. Pour broth over.

Cook the chicken

Cover with lid. Select Slow Cook High 4-5 hours or Low 7-8 hours.

Shred it

Remove chicken and rosemary sprigs. Toss rosemary. Shred chicken with 2 forks, return to pot.

Thicken and add gnocchi

Scoop out ¼ cup hot broth, whisk with cornstarch until smooth. Pour back in. Stir in cream and gnocchi.

Finish cooking

Cover with lid. Cook on High 45 minutes.

Add greens

Stir in spinach until wilted. Taste, adjust seasoning. Serve with black pepper.

Made with SUNVIVI Slow Cooker

Made with SUNVIVI Slow Cooker

Make this recipe effortlessly in the SUNVIVI Slow Cooker for tender, fall-apart results every time.

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