Greet the festive occasion of the New Year and give your party a lucky treat – try our Lucky New Year Crostini recipe! This unique hors d'oeuvres blend auspicious flavours with delicious textures to add a unique touch to your New Year's celebrations. Golden crispy slices of bread are paired with an abundance of lucky ingredients such as pomegranate seeds, cheese and fresh strawberries for a delightful feast for the palate. Treat your family and friends to a delicious treat with Lucky New Year Crostini and start the new year together!
TIME & SERVINGS
TOTAL TIME:20 MIN
ACTIVE TIME:20 MIN
YIELDS: 24 PIECES
INGREDIENT
INSTRUCTIONS(STEPS)
- Preheat the oven to 400 degrees F.
- Separate the mini waffles into individual pieces and place on a sheet tray. Brush both sides with the melted butter. Toast in the oven, flipping halfway through, until crispy on the outside but still slightly soft on the inside, 5 to 7 minutes.
- Combine the mascarpone, honey, salt and orange zest in a medium bowl and mix until well blended. Spread the mixture on each toasted mini waffle with a butter knife or offset spatula. Garnish each with a sprinkle of pomegranate seeds, fresh mint and a drizzle of honey.